Modern International - Style Cuisine

Located on the 14th floor, Signatures offers unrivaled views of Jounieh Bay and the Mediterranean sea. Serving Modern International cuisine using a combination of local and International sourced ingredients, our chefs create mouth-watering and memorable dishes. The setting offers a combination of elegance and contemporary furniture all designed to enhance your overall experience.

View our main menu

Quiche Kale & asparagus • Lorraine

Beef Carpaccio Pesto • pine nuts • shaved Parmesan • frisée lettuce • bulgur salad

Jalapeno Cheese Balls Slightly spiced Cheddar & Emmental cheese • tomato salsa sauce

Smoked Salmon & Lentils Homemade smoked Salmon • lentil salad • mustard dressing

Homemade Smoked Salmon Toasts • cream cheese • spring onion • capers

Salad “Fraîcheur” Mesclun salad • cherry tomato • red radish • Edamame • bean sprouts • onion and ginger dressing

Warm Goat Cheese Pan fried & breaded goat cheese slices • green leaves • apple • walnut dressing

Shrimp Avocado Purslane & rocaa • iceberg • avocado • lemon mustard sauce

Caesar Romain lettuce • Parmesan • croutons • Caesar dressing • dried Bresaola. You can add chicken or shrimps

Avocado & Quinoa Mixed lettuce • avocado • quinoa • cherry tomato • Edamame • citrus segments • balsamic dressing

Crab Salad Baby rocca • tomato • onion •chive • dill • lemon mustard sauce • cocktail sauce

Lentils Fresh Mozzarella • croutons

Grilled Seafood Platter Calamari • octopus • shrimps • sea bass • ratatouille • virgin sauce

Seared Salmon Crushed potatoes • sautéed spinach • smoked salmon sauce

Lamb Shank Slowly cooked • mashed potato • carrot • Madeira wine sauce

Truffle Burger Angus meat • mushrooms • balsamic onions • Béarnaise truffle sauce • French fries

Catchy Burger Crispy chicken • avocado • ranch dressing • French fries

Beef Cordon Bleu Grilled beef • ham • cheese •mashed potato • asparagus bunch • rosemary sauce

Steak & Frites Pepper sauce

Mushroom Risotto Sautéed wild mushrooms • onion • garlic • parsley • creamy fresh labné • Parmesan Reggiano cheese

Seafood Bucatini Fresh sea bass • shrimp • calamari • cherry tomato • capers • basil • tomato coulis sauce

Tabbouleh Mixed of parsley, tomato, onion, cracked wheat, lemon, olives oil.

Fattoush Mixed Lettuce, onion, tomato, cucumber, pita bread.

Hummus Mashed chickpeas, with tahini, olive oil

Moutabbal Grilled eggplant, lemon juice, tahini, olive oil

Vine Leaves Stuffed with parsley, Tomato, Rice

Mix pastry selection Kebbe, cheese rolls, Sambousik, spinach

Chicken Wings Garlic, Coriander, Lemon

Spicy potato Garlic, Coriander, Lemon & Butter

Shrimp Provincial Garlic, Coriander, Lemon & Butter

Octopus Provincial Garlic, Coriander, Lemon & Butter

Mixed Grill Lahmeh Mechwe, Taouk, Kafta, Lamb Chop, Grilled Vegetables

Grilled Chicken Marinated Lebanese Chicken, Garlic Paste, Pickles, served with Grilled Vegetables

Strawberry Tart Sweet dough filled with almond cream • white chocolate • pistachio Chantilly • fresh strawberries

Chocolate & orange harmony Orange & rosemary sherbet • tonka beans milky foam • Caramel

Tarte Tatin French traditional hot apple tart • homemade vanilla ice cream

Yuzu Cheesecake Light cream cheese flavored with Japanese lemon • crispy digestive biscuit • topped with pineapple jelly

Chocolate Croquettes Crusty outside • soft inside • mango sorbet • red fruit sauce

Sliced Fruits Assortment of seasonal fruits

Homemade Sorbet & Ice Cream Vanilla • chocolate • strawberry • mango • your choice of seasonal sorbets

Selection of artisanal French Cheeses Fresh grapes • chutney • baguette

Opening Hours

Signatures opens from October Till May :

Breakfast 6:30 AM till 10:30 AM

Dinner 8:00 PM till 12:00 AM (last call for food 11:30 PM)


For reservation please call:

+961 9 857 555

+961 70 199 559

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